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NexCare WellBridge Senior Living in Holt, MI is seeking a Cook to prepare meals, review menus with the Dietary Director, and ensure compliance with portion control and sanitary standards. This full-time role supports residents with high-quality culinary experiences.
The position requires at least 2 years of related food service experience, supervisory skills, and a strong commitment to customer service. Weekend shifts and some holidays may be included.
Our cooks prepare amazing and nourishing meals for our residents and ensure the highest quality standards of foodservice and the best culinary experience is provided at all times. They work closely with the Dietary Director to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
You will earn: $16.85 - $21.85 depending on exp!
This is a full time position