Cook II - Flexible Hours, Training & Growth

Sodexo; City of Troy (NY); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Health benefits

401(k) plan

Paid time off

Tuition reimbursement

Free shift meals

Job summary

Sodexo is seeking a Cook II at RPI to join a team-focused environment. You will prepare nutritious dishes and deliver courteous service, contributing to a positive dining experience for students and staff.

Afternoon/evening shifts, rotating weekends, and full-time hours offer opportunities for growth and benefits. You will follow recipes, maintain food safety, and support a busy operations team.

Qualifications

• 3–4 years of related food service experience preferred.
• Team-oriented, adaptable, reliable, and safety-minded.

Responsibilities

• Prepare and present hot and cold dishes for breakfast, lunch, dinner, and events.
• Read and follow basic recipes and product directions.
• May operate a grill station or serve customers for à la carte orders.
• Support management in daily operations and staff oversight.
• Attend shifts on time and perform assigned duties.
• Other duties as required by the account.

Skills

Teamwork

Adaptability

Reliability

Food safety awareness

Job description

Sodexo is seeking a Cook II at RPI to join a team-focused environment. You will prepare nutritious dishes and deliver courteous service, contributing to a positive dining experience for students and staff.

Afternoon/evening shifts, rotating weekends, and full-time hours offer opportunities for growth and benefits. You will follow recipes, maintain food safety, and support a busy operations team.