Cook II - Buffet

Bally’s Corporation; Rock Island (IL); On-site; USD 32,000 - 42,000; Full time

Job summary

Bally’s Corporation in Rock Island, IL is seeking an entry-level, full-time role in Management and Manufacturing within our casino kitchen. You will contribute to a service-driven environment and support efficient operations.

Responsibilities include developing a service culture, preparing menu items to standards, keeping the kitchen clean, and assisting in food production across all work areas to ensure guest satisfaction.

Qualifications

• Entry-level role in a casino kitchen environment.
• Focus on delivering superior guest service and teamwork.
• Ability to assist in all areas of food production.

Responsibilities

• Develops, maintains a Service Culture that ensures the delivery of superior guest service by all team members.
• Prepares and produces menu items to standards in a quick and efficient manner.
• Maintains a clean and organized kitchen.
• Assists in food production in all work areas.

Skills

Guest service

Food preparation

Job description

Responsibilities: Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members. Prepares and produces menu items to standards in a quick and efficient manner. Responsibilities include maintaining a clean and organized kitchen. Assists in food production in all work areas including …

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Gambling Facilities and Casinos