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BayCare Health System in Plant City, FL is seeking a Cook I to prepare meals for patients, visitors, and staff according to standardized recipes. The role emphasizes safe, sanitary food handling and involvement in training new team members.
Two years of cook experience (or one year with a high school diploma or culinary diploma) are required, with healthcare experience preferred. This is a full-time position at South Florida Baptist | Support Services.
Status: Full Time | Shift: Varies | Weekend Work: 2 on 1 off
Location: South Florida Baptist Hospital, [Plant City, FL]
Love to Cook? Turn your passion into purpose! BayCare is looking for Cooks to help provide nutritious meals and help nourish our patients, visitors, and team members every day.
Responsible for the preparation of foods according to standardized recipes and production methods including food preparation for special populations, ensures high quality using safe, sanitary food handling techniques during preparation, service and storage, assists with orienting and training of new team members.
Performs other duties as necessary.
Required : 2 years as a Cook / 1 year with high school Diploma or Culinary Diploma
Preferred : 2 years in Healthcare
BayCare is one of the largest employers in the Tampa Bay area, operating 16 hospitals, a long-term acute care facility, home health services, and outpatient centers while partnering with thousands of physicians. With the support of more than 30,000 team members, we are dedicated to a culture of trust, dignity, respect, responsibility, and clinical excellence.
Position Cook I
Location Plant City:South Florida Baptist | Support Services | Full Time
Req ID 153890