Cook II - Hospital Kitchen & Patient Service

Baycare; Florida; On-site; USD 34,000 - 42,000; Full time

Job summary

BayCare is seeking a dedicated Cook for South Florida Baptist Hospital in Plant City, FL. This full-time position requires preparing foods per standardized recipes, ensuring safety and quality across prep, service and storage, and assisting with onboarding of new team members.

The role supports a team oriented culture within a large healthcare network and may involve varying shifts, including weekends as part of a 2-on/1-off cycle.

Qualifications

• High School Diploma or equivalent required.
• 2 years as a Cook or 1 year with high school Diploma or Culinary Diploma.
• Preferred: 2 years in Healthcare.

Responsibilities

• Prepare foods according to standardized recipes and production methods, including for special populations.
• Ensure high quality using safe, sanitary food handling techniques during preparation, service and storage.
• Assist with orienting and training of new team members.
• Performs other duties as necessary.

Skills

Food safety

Team player

Organizational skills

Computer skills

Detail oriented

Customer service

Education

High School Diploma or Equivalent

Job description

BayCare is seeking a dedicated Cook for South Florida Baptist Hospital in Plant City, FL. This full-time position requires preparing foods per standardized recipes, ensuring safety and quality across prep, service and storage, and assisting with onboarding of new team members.

The role supports a team oriented culture within a large healthcare network and may involve varying shifts, including weekends as part of a 2-on/1-off cycle.