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Park Hyatt New York is seeking an intermediate line cook to join our hotel kitchen. The ideal candidate communicates well, has hotel culinary experience, and holds a culinary degree. You will work on a single kitchen station and contribute to maintaining high standards under supervision.
We offer a supportive environment where dedicated cooks can grow. Pay ranges from $35 to $47 per hour, depending on experience, with opportunities for training and advancement.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
This is a great opportunity to get a start with Hyatt as a cook.
Pay hourly range: $35.00-$47.00