Cook 2 - Club Kitchen Specialist & Mentor

Invited Clubs; Anthem (AZ); On-site; USD 38,000 - 52,000; Full time

Job summary

Invited Clubs is seeking a Cook 2 to join our hospitality-focused kitchen. You will handle setup, food preparation, and station organization while maintaining high quality and sanitation standards.

Collaboration with Cook 1 and Cook 3 teams ensures smooth operations and consistent service for members and guests. As a junior-level cook, you will learn and perform complex tasks under supervision, contribute to daily specials, and help manage closing duties, inventory, and safety practices in a

Qualifications

• Minimum 4 years of experience in a kitchen environment.
• Valid Food Handler Certifications as required by state regulations.
• Strong communication skills and ability to follow instructions accurately.
• High standards of cleanliness and sanitation.

Responsibilities

• Set up and organize workstation and daily prep.
• Prepare and store all food items for your station following Invited standards.
• Maintain cooking techniques and presentation of daily specials and menu items.
• Assist in menu planning, recipe development, and testing products.
• Interact professionally with members and guests and support 3-step service requirements.
• May lead a shift in the absence of senior cooks.

Skills

Kitchen experience

Food handling

Communication

Education

High school diploma

Job description

Invited Clubs is seeking a Cook 2 to join our hospitality-focused kitchen. You will handle setup, food preparation, and station organization while maintaining high quality and sanitation standards.

Collaboration with Cook 1 and Cook 3 teams ensures smooth operations and consistent service for members and guests. As a junior-level cook, you will learn and perform complex tasks under supervision, contribute to daily specials, and help manage closing duties, inventory, and safety practices in a