Cook

Grandview HealthCare Center; Washington (MO); On-site; USD 32,000 - 48,000; Full time

Benefits offered by this job

Health, Dental, Vision Insurance

Life Insurance

Disability Insurance

Vacation and Paid Sick Time

401K

Tuition Reimbursement

Job summary

Grandview HealthCare Center in Washington, Missouri is seeking a cook to join our team. The cook will prepare meals per the menu, ensure dietary needs are met, and serve appetizing dishes in a clean, compliant environment.

The role requires adherence to health codes, ability to lift up to 50 pounds, and interest in geriatrics. The facility offers benefits and opportunities for ongoing education.

Qualifications

• High school diploma or GED.
• Must be at least 18 years of age.
• Must be able to read, write, speak, and understand English.
• Knowledgeable of dietary techniques and procedures.

Responsibilities

• Prepare meals, desserts and snacks per posted menu; follow special diets.
• Serve meals that are palatable and presentable.
• Maintain clean, organized, sanitized work area; wash pots and pans as needed.
• Follow health code requirements for storage and temperatures; keep docs updated.

Skills

Meal prep

English literacy

Teamwork

Food safety

Education

High School Diploma or GED

Job description

GRAND VIEW HEALTHCARE CENTER, located in Washington, Missouri is currently seeking a cook to join our team.

Cook Duties and Responsibilities:

• Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed
• Serves meals that are palatable and presentable
• Responsible for keeping work area clean, organized, sanitized, may include washing pots and pans, etc
• Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation
• Estimates and prepares food supplies to meet serving portions
• Maintains a safe, clean and respectable work environment
• Attends and participates in continuing educational programs

Cook Qualifications and Skills:

• High school diploma or general education degree (GED)
• Must be at least 18 years of age
• Must be interested in geriatrics, be able to read, write, speak, and understand the English language
• Knowledgeable of dietary techniques and procedures
• Be able to lift up to 25 pounds frequently and/or 50 pounds occasionally

Cook Benefits:

• Health, Dental, and Vision Insurance
• Life Insurance
• Long-Term and Short-Term Disability
• Vacation and Paid Sick Time
• 401K
• Tuition Reimbursement