Cook

The Copper Cellar Family of Restaurants; Maryville (TN); On-site; USD 22,041 - 24,796; Full time

Benefits offered by this job

Medical

Vision

Dental

401k

Meal Discounts

Job summary

The Copper Cellar Family of Restaurants in Maryville is seeking a Cook to join their team. Responsibilities include preparing food, maintaining product temperatures, and ensuring a clean work environment. A sense of humor and the ability to follow recipes are essential for this role.

Benefits include medical, vision, dental, 401k, and meal discounts. The pay ranges from $16.00 to $18.00 per hour, making it a rewarding opportunity for dedicated individuals.

Qualifications

• Team player with a sense of humor.
• Must be able to use a digital scale and thermometer.
• Ability to lift up to 50 lbs and more on occasion.

Responsibilities

• Prepare products for the station.
• Maintain accuracy of product temperatures.
• Keep a clean and sanitary work environment.
• Ensure kitchen equipment is functioning properly.
• Assemble ingredients according to menu specifications.

Skills

Team Player

Math skills and understanding of basic conversions

Ability to follow recipes

Kitchen line experience

Job description

Smoky Mountain Brewery is looking for a Cook to join their Maryville location! The positions that work the line are: Window, Grill, Salad, Fry, Dish, and Pizza. Responsibilities include: preparing products for the station, maintain accuracy of the product temperatures, keep a clean and sanitary work environment as well as perform all food procedures correctly. You will need to ensure kitchen equipment is functioning properly. This individual will be assembling ingredients according to menu specifications and must be quick and efficient with their work. You will need to become familiar with new menu items and specials as they become available.

Benefits

Benefits include Medical, Vision, Dental, 401k and Meal Discounts.

Job Requirements

• Team Player with a sense of humor
• Smiles easily and often
• Math skills and understanding of basic conversions
• Must be able to use a digital scale and thermometer
• Must be able to lift up to 50 lbs and more on occasion (with assistance)
• Position requires standing, bending, and walking the entire workday
• Prefer kitchen line experience
• Demonstrate the ability to follow recipes

Salary: $16.00 - $18.00 per hour