Cook - Middlebrook

Corner16

Knoxville (TN)

On-site

USD 30,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Medical benefits
Vision benefits
Dental benefits
401k
Meal Discounts

Job summary

A local dining establishment in Knoxville is seeking a Cook to work at their Middlebrook Pike location. The role involves line cooking across multiple stations and maintaining a clean and efficient kitchen. Ideal candidates should have prior kitchen experience and be able to work quickly and accurately. Benefits include medical, vision, dental, 401k, and meal discounts.

Qualifications

  • Team player with a sense of humor.
  • Must be able to use a digital scale and thermometer.
  • Position requires standing, bending, and walking the entire workday.
  • Must be able to use a digital scale and thermometer.
  • Must be able to lift up to 50 lbs and more on occasion (with assistance).
  • Position requires standing, bending, and walking the entire workday.
  • Prefer kitchen line experience.
  • Demonstrate the ability to follow recipes.

Responsibilities

  • Work the line on various kitchen stations.
  • Prepare products and maintain product temperatures.
  • Keep a clean and sanitary work environment.
  • Ensure kitchen equipment is functioning properly.
  • Be quick and efficient with work and become familiar with new menu items and specials as they become available.

Skills

Team Player with a sense of humor
Basic math skills
Ability to use a digital scale and thermometer
Ability to lift up to 50 lbs
Experience in kitchen line
Thermometer
Lift up to 50 lbs
Standing/walking long shifts
Follow recipes
Kitchen line experience preferred

Job description

Overview

Corner16 is looking for a Cook to join their Middlebrook Pike location!

Responsibilities
  • Work the line on Window, Grill, Salad and Fry stations, assembling ingredients according to menu specifications.
  • Prepare products for the station and maintain accuracy of product temperatures.
  • Keep a clean and sanitary work environment and perform all food procedures correctly.
  • Ensure kitchen equipment is functioning properly.
  • Be quick and efficient with work and become familiar with new menu items and specials as they become available.
Benefits

Benefits include Medical, Vision, Dental, 401k and Meal Discounts.

Qualifications
  • Team Player with a sense of humor
  • Smiles easily and often
  • Math skills and understanding of basic conversions
  • Must be able to use a digital scale and thermometer
  • Must be able to lift up to 50 lbs and more on occasion (with assistance)
  • Position requires standing, bending, and walking the entire workday
  • Prefer kitchen line experience
  • Demonstrate the ability to follow recipes
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