Cook

Eggs Up Grill franchise; Huntsville (AL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant and welcoming team as a Cook at a renowned restaurant chain, where your culinary skills will shine. In this fast-paced role, you will prepare delicious meals while ensuring top-notch food safety and quality. With a focus on teamwork and a positive attitude, you will play a vital part in creating a warm atmosphere that feels like home for everyone. This is an exciting opportunity to grow in the culinary field while being part of a community-oriented company that values genuine hospitality and service.

Qualifications

• Proven cooking experience as a line chef/prep cook.
• Familiarity with kitchen terminology and best practices.

Responsibilities

• Set up and stock stations with necessary supplies.
• Cook menu items in cooperation with kitchen staff.
• Ensure food quality and compliance with safety standards.

Skills

Cooking Experience

Kitchen Terminology

Cooking Methods

Food Safety Regulations

Teamwork

Education

ServSafe Certification (preferred)

Job description

Join to apply for the Cook role at Eggs Up Grill.

Description

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts and assists fellow line cooks and the Kitchen Manager as needed. Great service, attitude, and teamwork are key traits of this employee.

Job Activities

• Set up and stock stations with all necessary supplies
• Prepare food for service
• Cook menu items in cooperation with the rest of the kitchen staff
• Clean up station and kitchen
• Stock inventory appropriately
• Ensure that food comes out at high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers
• Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
• Participate in all roles in the kitchen as required, including as dishwasher when needed

Requirements

• Proven cooking experience, including experience as a line chef/prep cook
• Familiarity and fluency in kitchen terminology
• Excellent understanding of various cooking methods, ingredients, procedures, and equipment
• Accuracy and speed in executing tasks
• Familiar with industry best practices
• Willingness to pursue ServSafe certification is a plus

Company Information

In our Eggs Up Grill DNA, we commit to providing Real Service for Real People — "wholesome and genuine," "authentic, friendly and genuine hospitality." Our restaurants are Home to the Whole Neighborhood — warmly welcoming anyone and everyone, ensuring everyone feels right at home. We'd love to make you a part of our family!

Additional Details

• Industry: Food & Restaurant
• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants