Cook

Baymont Inn & Suites Hearne

Hearne (TX)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Job summary

Baymont Inn and Penny's Diner of Hearne, TX is seeking a Cook for part-time shifts in mornings, evenings, and nights. Join a team in a hospitality setting and help prepare meals for guests.

Responsibilities include banquet prep, restaurant orders, stocking, supervising dishwasher, keeping kitchen clean, breakfast production, and assisting Executive Chef and GM.

Qualifications

  • Must have food handler's permit.
  • Training in food preparation desirable.
  • Must have high school diploma or equivalent.

Responsibilities

  • Prepares all banquet items as specified by function sheets.
  • Responsible for preparation of all food orders from restaurant.
  • Ensures proper stocking line for menu items.
  • Supervises dishwasher to ensure adequate utensils are available for guest needs.
  • Maintains cleanliness of kitchen at all times.
  • Production of breakfast.
  • Performs other duties as requested by Executive Chef and General Manager.

Skills

Food preparation
Dependability
Punctuality

Education

Food handler's permit
High school diploma or equivalent
Training in food preparation desirable

Job description

Cook

Baymont Inn and Penny's Diner of Hearne, TX

HIRING FOR PART-TIME MORNINGS/EVENINGS/NIGHTS

Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our clients’ unique needs. HMC’s core value and mission is to provide our clients with the finest management expertise the industry has to offer with integrity, honesty and open communication.

When choosing to work for a company, HMC should be your first choice due to a well-deserved record of Honesty, Professionalism, Experience, Innovation, Flexibility, Customer Service and most importantly – Results.

HMC believes that a company is only as strong as its team members. Team members are encouraged by their superiors to push themselves and are provided with the resources to ensure that success is achieved.

We are currently searching for a Cook for the Baymont Inn and Penny's Diner of Hearne, TX

HIRING FOR PART-TIME MORNINGS/EVENINGS/NIGHTS

Why Work With Us?
  • It’s a fun company to work for!

  • We recognize efforts and reward results

  • Great benefits package, including 401K

  • Promotional opportunities with a growing company

Duties and Responsibilities:
  • Prepares all banquet items as specified by function sheets.

  • Responsible for preparation of all food orders from restaurant.

  • Ensures proper stocking line for menu items.

  • Supervises dishwasher to ensure adequate utensils are available for guest needs.

  • Maintains cleanliness of kitchen at all times.

  • Production of breakfast.

  • Performs other duties as requested by Executive Chef and General Manager

Minimum Education Requirements:
  • Must have food handler's permit.

  • Training in food preparation desirable

  • Must have high school diploma or equivalent.

Minimum Experience/Skill Requirements:
  • Must be able to work PM shift.

  • Basic food preparation.

  • One (1) year food preparation experience highly desirable.

  • Must be extremely dependable regarding attendance and punctuality.

HMC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

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