Cook

Reflections Retirement Community; Columbus (IN); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Advancement opportunities

Medical, dental, and vision benefits

EAP & wellness programs

401(k) with biweekly employer match

Outside-In Employee Referral Program

Paid Time Off

Job summary

Vivera Senior Living of Columbus in Columbus, IN is seeking a full-time dietary services team member. You will prepare diverse menus, accommodate dietary restrictions, and maintain high standards of safety and sanitation in kitchen and dining areas while engaging residents with care and dignity.

Requirements include a High School diploma or GED and ServSafe Manager certification, with strong interpersonal and communication skills.

Qualifications

• Must hold ServSafe Manager certification.
• High School graduate or GED preferred.
• Excellent interpersonal and communication skills.

Responsibilities

• Prepare diverse menu with dietary preferences and restrictions.
• Maintain safety and sanitation in kitchen and dining areas.
• Engage with residents with love, compassion, and dignity.
• Participate in training, staff meetings, and learning opportunities.

Skills

Interpersonal skills

Communication skills

Education

High School diploma or GED

ServSafe Manager certification

Job description

Job Details

Job Location: Vivera Senior Living of Columbus - Columbus, IN 47201 Position Type: Full Time Salary Range: $17.00 - $18.50 Hourly

Responsibilities

• Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions
• Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols
• Maintains food service areas including the kitchen and dining areas
• Engages with residents in a compassionate and impactful manner, cultivating a warm and supportive environment where the values of love, compassion, and dignity are reflected in every interaction
• Participates in continuous learning and development opportunities through attendance and participation in educational seminars, staff meetings, and other learning experiences

Qualifications

• Must hold current ServSafe Manager certification
• High School graduate or GED equivalent required
• Exceptional interpersonal and communication skills
• Must demonstrate the ability to serve with love, compassion, and dignity

Benefits

• Advancement and professional growth opportunities
• Comprehensive medical, dental, and vision benefit packages
• EAP & wellness programs
• 401(k) with biweekly employer match*
• Outside-In Employee Referral Program
• Intentional work-life balance supported with competitive Paid Time Off*
• Self-service payroll & accuracy tools (Paycom)

*Benefits and eligibility may vary based on employment status (full-time/part-time)