Cook

Vivera Senior Living of Jeffersonville; Jeffersonville (IN); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Advancement opportunities

Medical, dental, vision benefits

EAP & wellness programs

401(k) with employer match

Job summary

Vivera Senior Living of Jeffersonville is seeking a dietary services professional to plan menus, prepare meals, and maintain kitchen and dining areas in a compassionate, dignified environment. You will work with dietary restrictions to ensure safe, high-quality meals for residents.

Qualifications include a ServSafe Manager certification, a High School diploma or GED, and exceptional interpersonal skills. The role emphasizes love, compassion and dignity in daily resident interactions and ongoing

Qualifications

• Must hold current ServSafe Manager certification.
• High School diploma or GED equivalent required.
• Excellent interpersonal and communication skills.
• Ability to serve with love, compassion, and dignity.

Responsibilities

• Prepares a diverse menu that accommodates dietary preferences and restrictions.
• Maintains high-quality dietary services with safety and sanitation compliance.
• Keeps kitchen and dining areas clean and organized.
• Engages with residents warmly, reflecting love, compassion and dignity in every interaction.
• Participates in ongoing learning through seminars and staff meetings.

Skills

Interpersonal communication

Education

High School Diploma or GED

ServSafe Manager Certification

Job description

Job Details

Job Location: Jeffersonville, IN 47130

Position Type: Full Time

Salary Range: $18.00 - $18.00 Hourly

Responsibilities

• Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions


• Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols


• Maintains food service areas including the kitchen and dining areas


• Engages with residents in a compassionate and impactful manner, cultivating a warm and supportive environment where the values of love, compassion, and dignity are reflected in every interaction


• Participates in continuous learning and development opportunities through attendance and participation in educational seminars, staff meetings, and other learning experiences

Qualifications

• Must hold current ServSafe Manager certification


• High School graduate or GED equivalent required


• Exceptional interpersonal and communication skills


• Must demonstrate the ability to serve with love, compassion, and dignity

Benefits

• Advancement and professional growth opportunities


• Comprehensive medical, dental, and vision benefit packages


• EAP & wellness programs


• 401(k) with biweekly employer match*


• Outside-In Employee Referral Program


• Intentional work-life balance supported with competitive Paid Time Off*


• Self-service payroll & accuracy tools (Paycom)

*Benefits and eligibility may vary based on employment status (full-time/part-time)