Community Kitchen Cook & Meal Prep Specialist

The Salvation Army North & Central Illinois Division; Indianapolis (IN); On-site; USD 16,000 - 23,000; Full time

Job summary

The Salvation Army North & Central Illinois Division is seeking a Cook to provide daily meal preparation, planning, and service for the facility. You will ensure a safe and clean operational environment in the kitchen while ensuring that the Mission of The Salvation Army is effectively carried out.

Prepare and serve meals at assigned times, follow ServSafe standards, and assist with meal service while maintaining professional relationships with clients and leadership.

Qualifications

• Education: High School Diploma or equivalent preferred.
• Background Checks: Background check required and reviewed.
• Experience: Kitchen experience preferred.
• Certifications: Valid driver’s license and ServSafe certification required within specified periods.

Responsibilities

• Prepare and serve meals at assigned times.
• Prepare and serve meals in accordance with ServSafe standards.
• Assist with meal service and ensure sack lunches are ready.
• Maintain kitchen cleanliness and proper food handling practices.

Skills

English proficiency

ServSafe knowledge

Food safety practices

Teamwork

Communication with leadership

Education

High School Diploma or equivalent

Tools

Dishwashing machine

3-compartment sink

Stove and ovens

Cleaning equipment

Job description

The Salvation Army North & Central Illinois Division is seeking a Cook to provide daily meal preparation, planning, and service for the facility. You will ensure a safe and clean operational environment in the kitchen while ensuring that the Mission of The Salvation Army is effectively carried out.

Prepare and serve meals at assigned times, follow ServSafe standards, and assist with meal service while maintaining professional relationships with clients and leadership.