Commercial Kitchen Equipment Technician — Sign-On Bonus

Goodwin Tucker Group; Cedar Rapids (IA); On-site; USD 34,000 - 44,000; Full time

Benefits offered by this job

Sign-on bonus

Competitive pay

Benefits package

Medical insurance

Dental & vision

PTO & holidays

401(k) with company match

Company vehicle

Phone/tablet

Training & development

Overtime

Stable work

Advancement

Job summary

Goodwin Tucker Group is seeking a Commercial Kitchen Equipment Service Technician to diagnose, repair, install, and maintain a wide range of commercial foodservice equipment. You’ll work directly with restaurants, schools, healthcare facilities, hotels, and other commercial customers to keep kitchens operating safely and efficiently.

Ideal candidates have experience repairing commercial kitchen equipment, strong mechanical and electrical troubleshooting skills, and the ability to read

Qualifications

• Previous experience repairing commercial kitchen or foodservice equipment.
• Strong mechanical and electrical troubleshooting skills.
• Ability to read schematics and technical manuals.
• Excellent customer service and communication skills.
• A valid driver’s license and good driving record.
• Ability to work independently and manage a service schedule.

Responsibilities

• Troubleshooting electrical, mechanical, gas, refrigeration, and plumbing-related equipment issues.
• Repairing and maintaining commercial cooking equipment.
• Servicing ovens, fryers, griddles, steamers, ranges, dishwashers, refrigeration equipment, and other foodservice equipment.
• Performing preventative maintenance.
• Diagnosing equipment failures and determining the best repair solution.
• Completing service calls accurately and professionally.
• Communicating with customers regarding equipment problems and recommended repairs.
• Maintaining accurate service records.
• Following all safety procedures and manufacturer specifications.
• Keeping your service vehicle, tools, and equipment organized and maintained.

Job description

Goodwin Tucker Group is seeking a Commercial Kitchen Equipment Service Technician to diagnose, repair, install, and maintain a wide range of commercial foodservice equipment. You’ll work directly with restaurants, schools, healthcare facilities, hotels, and other commercial customers to keep kitchens operating safely and efficiently.

Ideal candidates have experience repairing commercial kitchen equipment, strong mechanical and electrical troubleshooting skills, and the ability to read