Commercial Installation Technician

Whaley Foodservice; Orlando (FL); On-site; USD 28,929 - 44,083; Full time

Benefits offered by this job

Company Vehicle

Mobile Device

Uniforms

Meters & Test Equipment

Continuing Education

Industry Certification

401k & Profit Sharing with Company Mat

Paid Holidays

Vacation

PTO

Medical & Dental Benefits

Short-Term Disability

Long-Term Disability Insurance

Life Insurance

Job summary

Whaley Foodservice, LLC is seeking a Commercial Installation Lead to install HVACR and commercial kitchen equipment (fryers, grills, ovens, freezers) at customer sites. You will mentor team members, ensure installations meet manufacturer specs, and communicate updates to customers and branches.

Candidate should have 3+ years of installation experience, a valid driver's license, and ability to work nights and weekends. Extensive travel and a strong emphasis on safety are required.

Qualifications

• Three years of installation experience with commercial kitchen equipment and/or HVACR equipment.
• Must be at least 18 years old.
• Completion of a satisfactory background check and drug screen is required.
• Valid Driver's License with qualifying driving record.

Responsibilities

• Mentor, lead, and motivate team members in a safe, productive, and efficient manner.
• Install commercial kitchen equipment according to manufacturer specifications.
• Design, fabricate, and install ducts and fittings as required.
• Communicate professionally with customers and team about repairs and status updates.
• Document tasks (parts/work orders, timesheets) accurately and timely.
• Maintain service vehicle, tools, and uniforms per policy.

Skills

Team leadership

Troubleshooting

HVAC knowledge

Electrical knowledge

Plumbing experience

Safety and detail orientation

Job description

Sign On Bonus Available for Qualified Service Technicians

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, comprised of over 600 employees located across 31 geographically dispersed locations.

Description

At Whaley we know people are vital to our success. We offer a competitive salary, on‑call pay, and generous benefits including:

• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Continuing Education | Industry Certification
• 401k & Profit‑Sharing with Company Match
• Paid Holidays | Vacation | PTO
• Medical & Dental Benefits
• Short‑Term Disability | Long‑Term Disability Insurance (company paid)
• Life Insurance (company paid)

Position Summary

The Commercial Installation Lead provides customer equipment installation of HVACR and/or commercial kitchen equipment (e.g., fryers, grills, ovens, freezers).

Responsibilities

• Mentor, lead, and motivate team members in a safe, productive, and efficient manner.
• Install commercial kitchen equipment according to manufacturer specifications.
• Design, fabricate, and install various ducts and duct fittings as required.
• Communicate professionally with customers and team regarding repairs and status updates.
• Communicate part orders with branch.
• Document tasks (parts/work orders, timesheets) accurately and on a timely basis.
• Maintain service vehicle, tools, and uniforms consistent with policies and procedures.
• Perform other duties as assigned.

Required Education and Experience

• Three years of installation experience with combined commercial kitchen equipment and/or HVACR equipment (e.g., RTUs, chillers).
• Must be at least 18 years of age.
• Completion of a satisfactory background check and drug screen is required.
• Valid Driver's License and driving record that aligns with our safety standards.

Skills and Abilities

• Ability to lead and/or work within a team.
• Ability to work nights and weekends.
• Ability to accurately diagnose and troubleshoot mechanical, electrical, and plumbing issues.
• Plumbing background is a plus.
• Contractor, journeyman, and/or HVAC certification would be a plus.
• Strong attention to detail.

Working / Environmental Conditions

• Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds with assistance and lift equipment.
• Extensive daily travel to work site locations.
• Occasional to frequent exertion in high and low temperature environments (overheated kitchens, rooftops, outdoors, etc.).
• Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
• Exposure to electrical, steam, and high‑heat units that require extreme caution and safety equipment.

Pay Rate

$21.00-32.00/hour*