Co-Manager: Lead Team, Drive Sales & Service Excellence

Carlisle Corporation; Fort Wayne (IN); On-site; USD 40,000 - 60,000; Full time

Job summary

Wendy's Fort Wayne on Clinton Street is seeking a Co-Manager to support the unit manager and lead daily restaurant operations. You will oversee crew hiring, training, and development while focusing on customer satisfaction and profitability.

Key responsibilities include staffing, quality and service improvements, cost monitoring, adherence to health and safety standards, and mentoring junior managers to ensure consistent operations.

Qualifications

• College degree or equivalent experience in operations.
• 1 year of line operations experience in the restaurant industry.
• Must possess valid driver's license.

Responsibilities

• Hires, trains and terminates crew members to ensure adequate coverage.
• Trains crew in new products.
• Trains crew in customer courtesy and service.
• Takes corrective action to improve service times and efficiency.
• Monitors standards for cleanliness and store maintenance.
• Monitors food costs and waste to protect profitability.
• Maintains safety and health compliance with company policies.

Job description

Wendy's Fort Wayne on Clinton Street is seeking a Co-Manager to support the unit manager and lead daily restaurant operations. You will oversee crew hiring, training, and development while focusing on customer satisfaction and profitability.

Key responsibilities include staffing, quality and service improvements, cost monitoring, adherence to health and safety standards, and mentoring junior managers to ensure consistent operations.