Chef‑In‑Training: Real Food Kitchen, Growth & Benefits

Dig Inn; Ardmore (PA); On-site; USD 22,041 - 24,796; Full time

Benefits offered by this job

Opportunities for growth

Competitive Pay & potential to earn tips

Paid Time Off

401K programming

Parental leave

Holidays Off

Flexible Scheduling

Job summary

A leading restaurant group in Pennsylvania seeks a Chef-in-Training for its kitchen. This entry-level position offers competitive pay, tips, and a variety of perks including paid time off and 401K programming. You will gain culinary skills while working in a team-oriented environment where a passion for food is paramount. Ideal candidates should have strong communication skills and the ability to perform physical tasks. Opportunities for growth and development are available, making this an exciting position for aspiring chefs.

Qualifications

• Must perform physical requirements including lifting and moving intermittently.
• Demonstrated ability to work in a team environment.

Responsibilities

• Prepare, mix, and cook various ingredients using recipes.
• Support team during peak and off-peak service.
• Maintain food safety standards and uphold policies.

Skills

Passion for real, good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Eye for detail

Job description

A leading restaurant group in Pennsylvania seeks a Chef-in-Training for its kitchen. This entry-level position offers competitive pay, tips, and a variety of perks including paid time off and 401K programming. You will gain culinary skills while working in a team-oriented environment where a passion for food is paramount. Ideal candidates should have strong communication skills and the ability to perform physical tasks. Opportunities for growth and development are available, making this an exciting position for aspiring chefs.