Culinary Apprentice: Hands-On Chef Training & Growth

Dig Inn; Philadelphia (Philadelphia County); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Opportunities for growth in a team environment

Competitive Pay & potential to earn tips

Paid Time Off

401K programming

Parental leave

Holidays Off

Flexible Scheduling

Job summary

A culinary establishment in Philadelphia is seeking Chefs-In-Training to enhance their culinary skills and support a passionate team. This role involves cooking, kitchen operations, and guest engagement. Candidates should have a passion for food, a strong work ethic, and excellent communication skills. The position offers competitive pay, paid time off, and 401K programming, creating a fulfilling environment for those seeking growth in the culinary field.

Qualifications

• Ability to frequently lift up to 25 pounds and occasionally up to 50 pounds.
• Able to perform physical activities such as seeing, hearing, speaking, reaching, bending.
• Desire for growth in a culinary brigade.

Responsibilities

• Prep, mix, and cook various food items using recipes.
• Support team during service by pitching in wherever necessary.
• Maintain food safety standards and adhere to health regulations.
• Engage with guests about menu offerings and ingredients.

Skills

Passion for real food

Strong work ethic

Excellent communication skills

Team-oriented focus

Problem-solving abilities

Job description

A culinary establishment in Philadelphia is seeking Chefs-In-Training to enhance their culinary skills and support a passionate team. This role involves cooking, kitchen operations, and guest engagement. Candidates should have a passion for food, a strong work ethic, and excellent communication skills. The position offers competitive pay, paid time off, and 401K programming, creating a fulfilling environment for those seeking growth in the culinary field.