Chef-in-Training: Growth, Tips & Flexible Hours

Dig Inn

Boston (MA)

On-site

USD 22,000 - 25,000

Full time

2 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Competitive pay
Tips potential
Paid Time Off
401K programming
Parental leave
Holidays off
Flexible scheduling

Job summary

Dig Inn in Boston is seeking a culinary teammate to join our scratch-based kitchens. You will learn through exposure to garde manger, grill, roast, market line, and delivery/packout while preparing vegetables, proteins, and grains using recipes and your taste buds as your guide.

You will work with a passionate team, develop leadership skills, and grow in a fast-paced culinary environment. The role offers competitive pay with tips and benefits, plus opportunities for advancement in a

Qualifications

  • Passion for real, good food and willingness to learn culinary practices.
  • Strong work ethic and reliability.
  • Ability to perform physically demanding tasks (lift up to 25–50 lbs).
  • Team-oriented with excellent verbal and written communication.
  • Desire for growth within the brigade and kitchen.

Responsibilities

  • Prepare, mix, and cook vegetables, proteins, and grains per recipes and taste.
  • Gain exposure to multiple DIG kitchen stations (garde manger, grill, roast, market line, concierge, delivery).
  • Explain menu offerings, seasonality, and ingredients to guests to enhance their experience.
  • Support team during peak and off-peak service as needed.
  • Adhere to DIG food safety standards and anti-discrimination policies.

Skills

Passion for food
Strong work ethic
Team oriented
Good communication
Physical stamina

Job description

Dig Inn in Boston is seeking a culinary teammate to join our scratch-based kitchens. You will learn through exposure to garde manger, grill, roast, market line, and delivery/packout while preparing vegetables, proteins, and grains using recipes and your taste buds as your guide.

You will work with a passionate team, develop leadership skills, and grow in a fast-paced culinary environment. The role offers competitive pay with tips and benefits, plus opportunities for advancement in a

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Line Cook: Chef-in-Training with Growth & Perks
Line Cook: Chef-in-Training with Growth & Perks

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth in TEAM environment
Competitive pay with tips
Paid Time Off
+3
Chef-in-Training: Grow Your Skills in a Scratch Kitchen
Chef-in-Training: Grow Your Skills in a Scratch Kitchen

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth in a TEAM environment
Competitive Pay & tips
Paid Time Off
+6
Chef-in-Training: Kitchen Leader & Growth Path
Chef-in-Training: Kitchen Leader & Growth Path

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Competitive pay
Tips
Paid Time Off
+6
Aspiring Chef in Training - Hands-On Kitchen Growth
Aspiring Chef in Training - Hands-On Kitchen Growth

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth opportunities
Competitive pay + tips
Paid Time Off
+5
Line Cook: Grow with a Team in a Scratch Kitchen
Line Cook: Grow with a Team in a Scratch Kitchen

DIG INN Chefs-In-Training • Boston (MA)

On-site
USD 33,000 - 37,000
Growth in TEAM environment
Competitive Pay with tips
Paid Time Off
+4
Chef-in-Training: Start in a Fast-Paced Scratch Kitchen
Chef-in-Training: Start in a Fast-Paced Scratch Kitchen

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth opportunities in a team</name>
Competitive pay with tips
Paid Time Off
+6
Chef-in-Training: Start Your Culinary Career
Chef-in-Training: Start Your Culinary Career

Dig Inn • Boston (MA)

On-site
USD 22,000 - 25,000
Growth opportunities
Tips eligible
Paid Time Off
+4
Line Cook - Chef-in-Training (Growth, Tips, PTO)
Line Cook - Chef-in-Training (Growth, Tips, PTO)

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth opportunities
Competitive pay with tips
Paid Time Off
+5
Chef in Training: Grow in a Scratch Kitchen + Tips
Chef in Training: Grow in a Scratch Kitchen + Tips

Dig Inn • New York (NY)

On-site
USD 23,000 - 25,000
Tips
Paid Time Off
401K programming
+3
Chef-in-Training: Fast-Paced Scratch Kitchen
Chef-in-Training: Fast-Paced Scratch Kitchen

DIG INN Restaurant Teams • Boston (MA)

On-site
USD 22,000 - 25,000
Growth opportunities in a team setting
Tips potential and competitive pay
Paid time off
+5