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DIG INN Restaurant Teams is seeking a Chef-in-Training in Boston to learn in a scratch-based kitchen and grow into leadership roles. You will prep, cook, and calibrate dishes across stations, while embracing DIG’s food safety standards and inclusive values.
The role emphasizes hands-on learning, teamwork, and delivering delicious, market-style meals to guests. Competitive hourly pay from $16 to $18 with $2-3 per hour in tips, plus benefits and a turnover-friendly schedule that supports both
DIG INN Restaurant Teams is seeking a Chef-in-Training in Boston to learn in a scratch-based kitchen and grow into leadership roles. You will prep, cook, and calibrate dishes across stations, while embracing DIG’s food safety standards and inclusive values.
The role emphasizes hands-on learning, teamwork, and delivering delicious, market-style meals to guests. Competitive hourly pay from $16 to $18 with $2-3 per hour in tips, plus benefits and a turnover-friendly schedule that supports both