Chef in Training: Grow Your Skills in a Scratch Kitchen

Dig Inn; Boston (MA); On-site; USD 22,041 - 24,796; Part time

Benefits offered by this job

Opportunities for growth

Competitive pay

Paid time off

401K programming

Parental leave

Holidays off

Flexible scheduling

Job summary

A leading culinary establishment in Boston is seeking passionate chefs-in-training to join their dynamic kitchen team. Candidates will engage in food preparation while learning essential culinary skills in a supportive environment. Responsibilities include cooking, team collaboration during busy hours, and ensuring food safety. This role offers competitive hourly pay, tips, and various benefits including flexibility in work schedules and opportunities for growth. Join a mission-focused team dedicated to transforming the food system.

Qualifications

• Ability to perform physical requirements such as lifting up to 50 pounds.
• Capability to maintain a clean and safe kitchen environment.
• Desire for growth and learning in culinary practices.

Responsibilities

• Prepare and cook various ingredients using recipes.
• Support the team during peak service times.
• Maintain kitchen cleanliness and food safety standards.
• Engage with guests about menu offerings.

Skills

Passion for good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Attention to detail

Job description

A leading culinary establishment in Boston is seeking passionate chefs-in-training to join their dynamic kitchen team. Candidates will engage in food preparation while learning essential culinary skills in a supportive environment. Responsibilities include cooking, team collaboration during busy hours, and ensuring food safety. This role offers competitive hourly pay, tips, and various benefits including flexibility in work schedules and opportunities for growth. Join a mission-focused team dedicated to transforming the food system.