Certified Restaurant Supervisor — Lead & Train for Service

Red Lobster; Wichita (KS); Hybrid; USD 42,000 - 54,000; Full time

Job summary

Red Lobster seeks a Certified Restaurant Supervisor to support the management team and fill hourly shifts as needed. You’ll help ensure smooth restaurant operations and outstanding guest service in a world-class seafood environment.

The role emphasizes leadership, team development, and participation in a formal training program designed to advance your career in restaurant leadership.

Qualifications

• Bachelor’s degree preferred, but not required.
• Must be at least 21 years of age.
• Strong leadership and team development abilities.
• Support the management team to ensure restaurant operations run smoothly.

Responsibilities

• Support the management team to ensure restaurant operations run smoothly.
• Fill important team member roles on the hourly schedule.
• Provide direction and assistance to our GREAT team members to ensure seafood is prepared perfectly and served hot and fast.
• Train with the best in the business and launch a GREAT career.

Skills

Leadership

Team management

Customer service

Education

Bachelor’s degree (preferred)

Job description

Red Lobster seeks a Certified Restaurant Supervisor to support the management team and fill hourly shifts as needed. You’ll help ensure smooth restaurant operations and outstanding guest service in a world-class seafood environment.

The role emphasizes leadership, team development, and participation in a formal training program designed to advance your career in restaurant leadership.