Catering Manager - Campus Events Lead

Elior; Macon (GA); On-site; USD 51,000 - 69,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Voluntary UNUM offering for Accident,|

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior Collegiate Dining in Macon, GA is seeking an experienced catering manager to lead a team of foodservice professionals and oversee a range of catered events at Middle Georgia State University.

You will train servers and cooks, oversee meal preparation, ensure safety and sanitation, and address client needs, with a focus on service excellence and operational success.

This full-time onsite role rewards leadership, teamwork, and a hands-on approach to campus dining.

Qualifications

• At least three years’ experience in foodservice and/or hospitality.
• Strong leadership, communication, and customer service skills.

Responsibilities

• Train servers and cooks.
• Oversee meal preparation and beverage service.
• Ensure adherence to safety and sanitation policies and procedures.
• Address client and guest needs and concerns.

Skills

Leadership

Communication

Customer service

Foodservice experience

Job description

Elior Collegiate Dining in Macon, GA is seeking an experienced catering manager to lead a team of foodservice professionals and oversee a range of catered events at Middle Georgia State University.

You will train servers and cooks, oversee meal preparation, ensure safety and sanitation, and address client needs, with a focus on service excellence and operational success.

This full-time onsite role rewards leadership, teamwork, and a hands-on approach to campus dining.