Catering Lead — Pizza & Event Experience

Late-Night-Slice

Columbus (OH)

On-site

USD 28,000 - 41,000

Full time

14 days+

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Benefits offered by this job

Competitive pay + tips
Flexible scheduling
Paid training
Uniform swag
No ceilings training program
Inclusive, expressive culture

Job summary

Late Night Slice in Columbus, OH is seeking a Catering Lead to oversee catering events, coordinating with kitchen and field teams to ensure flawless execution and an exceptional guest experience.

You will train and supervise staff, maintain health and safety standards, manage schedules, handle emergencies, and communicate resource needs to management, all while upholding our culture and commitment to hospitality. Growth through our paid manager training program is available.

Qualifications

  • Be at least 21 years of age or older.
  • Must have reliable transportation.
  • Must have Driver's License and ability to drive company vehicle.
  • Must be available for Food Production and Service/Deliveries.
  • Must have a passion for hospitality.
  • Must be able to work early mornings (5 a.m.) and evenings.
  • Must have problem-solving abilities, be self-motivated, and organized.
  • Maintains a positive presence at all times.
  • Must be flexible with schedule, and willing to pick up shifts on the fly.

Responsibilities

  • Producing orders that are on time and in accordance with MLNS training standards.
  • Serving/delivering orders while providing excellent above and beyond hospitality to clients and guests.
  • Train and supervise staff, in congruence with Catering and location General Managers.
  • Ensure compliance with health and safety regulations and food hygiene standards.
  • Implement and enforce kitchen policies and procedures to maintain efficiency and productivity.
  • Handle any kitchen-related issues or emergencies that may arise during production or service.
  • Be able to comfortably explain processes, procedures, Late Night Slice culture, norms, and unwritten guidelines to all peers.
  • Can dedicate ample time to events but understands there can be an ebb and flow of incoming orders.
  • Communicates with store management any forecasted issues with staff, equipment, inventory, etc.
  • Maintain cleanliness and organization in the kitchen area, company vehicle, and serving sites including equipment maintenance and sanitation protocols.
  • Assist management in coaching and developing team members.

Skills

Hospitality mindset
Problem solving
Team leadership
Time management
Flexibility
Customer service

Job description

Late Night Slice in Columbus, OH is seeking a Catering Lead to oversee catering events, coordinating with kitchen and field teams to ensure flawless execution and an exceptional guest experience.

You will train and supervise staff, maintain health and safety standards, manage schedules, handle emergencies, and communicate resource needs to management, all while upholding our culture and commitment to hospitality. Growth through our paid manager training program is available.

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