Catering Event Specialist — Setup, Service & Cleanup

Aramark; Cleveland (OH); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) retirement savings plans

Paid time off

Job summary

Aramark is seeking a Catering Services Worker to support event operations, set up and transport equipment, serve guests, and assist with break down after events in the Cleveland area. The role requires flexible, event-based hours and a focus on customer service. Training in food handling and alcohol service may be required.

Benefits are available and vary by location. The position emphasizes safety, teamwork, and delivering a positive guest experience during catering events.

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Independent work

Dress code compliance

Event-based hours

Food handling training

Job description

Aramark is seeking a Catering Services Worker to support event operations, set up and transport equipment, serve guests, and assist with break down after events in the Cleveland area. The role requires flexible, event-based hours and a focus on customer service. Training in food handling and alcohol service may be required.

Benefits are available and vary by location. The position emphasizes safety, teamwork, and delivering a positive guest experience during catering events.