Catering Delivery Driver

HUNGRY; South Salt Lake (UT); On-site; USD 26,000 - 30,000; Full time

Benefits offered by this job

Gig-Dependent Pay

Flexible schedule

Client tips included

Job summary

HUNGRY in Murray, UT is seeking reliable drivers to support events across Utah. You will use your own vehicle to pick up equipment at a hub, collect food from a local vendor, transport to client sites, and complete drop-off and cleanup with a customer‑focused approach.

This gig offers Tuesday–Thursday morning shifts, the freedom to choose when and how much you work, and compensation at an estimated $19–$22 per hour plus 100% of client tips, making it a flexible, performance‑driven opportunity.

Qualifications

• Must have reliable transportation and a valid driver’s license with auto insurance.
• Ability to lift and move up to 50 lbs and stand for extended periods at events.
• Must be 18+ and authorized to work in the US.
• Strong communication, energetic, customer‑oriented demeanor is essential.

Responsibilities

• Pick up equipment at hub in Murray, UT, pick up food from vendor, transport to client site and complete drop off/cleanup.
• Strategically coordinate with other HUNGRY team members.
• Answer food-related questions and guide guests at events.
• Communicate effectively to ensure all event elements are executed.
• Maintain professional demeanor and appearance during events.
• Choose when and how much you work.

Skills

Reliable transportation

Valid driver’s license

Auto insurance

Customer service

Communication skills

Lift 50 lbs

18+ years old

Authorized to work in US

Food service/catering experience

Job description

Who We Are

HUNGRY is revolutionizing workplace dining with an unwavering commitment toobsessivehospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs andlocalrestaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices.The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide, as it has already donated over 3 million meals to date.

Who We Are

HUNGRY is revolutionizing workplace dining with an unwavering commitment toobsessivehospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs andlocalrestaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices.The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide, as it has already donated over 3 million meals to date.

The Gig:

• Days of Operations: Tuesday, Wednesday, Thursday mornings (approximately 8am-12pm availability)
• Requires use of personal vehicle for most events (seeking drivers with vehicle, license, and auto insurance)
  • Pick up equipment at hub in Murray UT, pick up food from nearby vendor, transport to client site and complete designated drop off/clean up
• Strategically coordinate with other members of the HUNGRY team
• Operate efficiently with a customer-oriented mindset
• Professionally answer food-related questions and guide guests
• Effective communication to ensure that all elements of the event are executed
• High level attention to detail and outgoing personality
• Maintain professional demeanor and appearance during events
• Ability to choose when and how much you work

Requirements

• Reliable transportation (use personal vehicle)
• Valid driver's license and insurance
• Ability to lift and move up to 50 lbs
• 18+ years of age
• Authorized to work in the US
• Engaging, energetic, and customer-oriented
• Strong communication skills and attention to detail
• Food service, catering, or event experience is a plus

Benefits

Compensation: Gig-Dependent (on average, equivalent to approximately $19-22/hr + 100% of Client Tips