Campus Restaurant Supervisor Flexible Schedule & Growth

Jamal's Chicken U Albany; City of Albany (NY); On-site; USD 45,000 - 60,000; Full time

Job summary

Harri is seeking a Unit Supervisor for our campus restaurant operations in New York. You will lead both the kitchen and Front of House teams to deliver high-quality food and exceptional guest service in a vibrant student-focused setting.

You will manage prep schedules, maintain safety standards, and mentor staff, with opportunities to advance to AGM or GM roles as the operation expands across campus sites.

Qualifications

• Proven supervisory experience in a kitchen environment.
• Excellent organizational skills and attention to detail.
• Strong communication and leadership skills to foster teamwork.
• Enthusiasm for handmade, made-to-order food and creative ideas.

Responsibilities

• Supervise and motivate the kitchen and Front of House teams to ensure high performance.
• Maintain food quality and presentation standards.
• Manage kitchen operations to optimize productivity and streamline workflows.
• Ensure compliance with health and safety regulations.
• Mentor and train staff to uphold restaurant standards and identify potential candidates for leadership roles.
• Oversee Front of House to ensure guest experience and customer service.
• Create and manage prep schedules to ensure optimal coverage.

Skills

Experienced Leader

Organized and Efficient

Team Player

Passion for Cuisine

Job description

Harri is seeking a Unit Supervisor for our campus restaurant operations in New York. You will lead both the kitchen and Front of House teams to deliver high-quality food and exceptional guest service in a vibrant student-focused setting.

You will manage prep schedules, maintain safety standards, and mentor staff, with opportunities to advance to AGM or GM roles as the operation expands across campus sites.