Campus Market Lead — Temporary Dining Supervisor

North Carolina State University; Raleigh (NC); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Health Insurance for Temporary Staff

Childcare Discounts

Wellness Programs

Job summary

North Carolina State University is seeking a Temporary Market Supervisor to lead and manage operations within NC State Dining. This position offers a unique opportunity to foster a positive environment while ensuring exceptional service to students and staff.

The ideal candidate will possess strong leadership skills and a passion for customer service. Responsibilities include supervising daily store operations, managing inventory, and maintaining high cleanliness standards.

Qualifications

• Demonstrated ability to provide high-quality customer service.
• Experience in leadership roles and team management.
• Ability to handle high-pressure situations with professionalism.

Responsibilities

• Supervise daily operations and coach staff to provide exceptional service.
• Manage inventory and oversee financial transactions.
• Ensure cleanliness and safety standards are maintained.

Skills

Customer Service

Leadership

Operational Skills

Attention to Detail

Time Management

Education

High School Diploma or equivalency

Tools

Micros POS

Job description

North Carolina State University is seeking a Temporary Market Supervisor to lead and manage operations within NC State Dining. This position offers a unique opportunity to foster a positive environment while ensuring exceptional service to students and staff.

The ideal candidate will possess strong leadership skills and a passion for customer service. Responsibilities include supervising daily store operations, managing inventory, and maintaining high cleanliness standards.