Campus Line Cook — From-Scratch, High-Volume Prep

Meriwether Godsey, Inc.; Virginia (MN); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Meals Provided

Uniforms

Health benefits

Job summary

Meriwether Godsey, Inc. is seeking a Full-time Line Cook at Sweet Briar College in Amherst, VA. You will prepare, cook, and present daily meals and events, using batch cooking methods and maintaining quality.

Qualifications include a culinary degree or 3+ years of experience, high-volume food service background, strong professionalism and leadership, and excellent communication. Flexibility to switch locations and duties is required.

Qualifications

• Culinary degree or 3+ years of culinary experience.
• Experience in high-volume food service, preferably in school settings.
• Strong professionalism and leadership.
• Excellent communication and organization.

Responsibilities

• Ensure quality and timely food production, using batch cooking methods.
• Follow traditional scratch cooking methods and maintain logs.
• Collaborate with staff to integrate ingredients into daily menus.
• Transport, set up, garnish, and breakdown at stations.
• Maintain HACCP records and adhere to safety standards.

Skills

Culinary skills

Leadership

Communication

Flexibility

Sanitation

Education

Culinary degree

Job description

Meriwether Godsey, Inc. is seeking a Full-time Line Cook at Sweet Briar College in Amherst, VA. You will prepare, cook, and present daily meals and events, using batch cooking methods and maintaining quality.

Qualifications include a culinary degree or 3+ years of experience, high-volume food service background, strong professionalism and leadership, and excellent communication. Flexibility to switch locations and duties is required.