Line Cook

Meriwether Godsey, Inc.

Greensboro (NC)

On-site

USD 18,000 - 26,000

Full time

8 days ago
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Benefits offered by this job

Uniforms
Meals
Training and mentorship
Health, Vision, Dental benefits

Job summary

Meriwether Godsey is seeking a Full-time Line Cook for Guilford College in Greensboro, NC. The role covers daily meal preparation for regular and special events with rotating shifts including mornings, afternoons, evenings, and weekends.

Required: High School diploma or equivalent, 2–4 years of large-scale line cook experience, and ServSafe certification (or ability to obtain within 6 months). Knowledge of high-volume school dining is preferred.

Qualifications

  • High School diploma or equivalent.
  • 2–4 years of experience as a large-scale restaurant line cook or contract dining cook.
  • ServSafe Certification or ability to obtain within 6 months.
  • Experience with high-volume food service operations, preferably in school environments.
  • Ability to measure products and convert units.

Responsibilities

  • Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other food items.
  • Prepare items in batches close to serving time to ensure quality and avoid over-production.
  • Follow recipes and suggest changes to improve quality and presentation.
  • Cook, maintain, and store all foods at required temperatures.
  • Take and record temperatures, following sanitation standards for safety.
  • Maintain records of production, attendance, and leftovers for forecasting.
  • Organize and sanitize coolers, freezers, and storerooms with proper labeling and dating.
  • Attend production meetings and offer input on efficiency and product quality.
  • Perform duties in line with food safety and sanitation best practices.
  • Other duties as assigned.

Skills

Strong communication
Organizational skills
Problem-solving
Flexibility

Education

High School diploma or equivalent
ServSafe Certification

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Line Cook

Full-Time 9 Month hourly - 19 Pay Full-Time Greensboro, NC, US

Salary Range: $16.00 To $16.00 Hourly

M eriwether Godsey is looking for a Full-time Line Cook responsible for the preparation, cooking, and presentation of daily meals and special events at Guilford College, located in Greensboro, North Carolina.

Must be available to work as follows: Rotating shifts to include mornings, afternoons, evenings, and weekends.

What you will do
  • Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other food items
  • Prepare items in batches as close to serving time as possible to ensure quality and limit over-production, using good judgment in timing to ensure service without interruption
  • Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure the highest quality food preparation and presentation
  • Cook, maintain, and store all foods at the required temperatures
  • Take and record temperatures, following all required food handling and sanitation standards to ensure food safety
  • Maintain accurate records of production amounts, attendance & leftover amounts to assist in efficient forecasting information
  • Assist with the organization and sanitation of coolers, freezers, and storerooms: all items covered, labeled, and dated
  • Attend production meetings daily, offering input concerning leftover utilization, efficiency, product quality, etc.
  • Perform all duties in accordance with food safety and sanitation best practices
  • Other duties, as assigned
What you need
  • High School diploma or equivalent
  • Prior experience as a large-scale restaurant line and/or contract dining cook ( 2-4 years preferred)
  • ServSafe® Certification or ability to obtain within 6 months of employment
  • Experience with high-volume food service operations, preferably in school environments
  • Ability to measure products and convert units of measure
  • High levels of professionalism, strong communication, organizational, and problem-solving skills
  • Flexibility: ability to switch between locations and job duties
  • Growing knowledge of sustainable practices
What you will get
  • Competitive Pay, Uniforms, Meals, Training and Mentorship, and Benefits (Health, Vision, Dental, etc.)

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You'll be surrounded by people who are passionate about what they do.

Enjoy a people- and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey set the standard for hospitality in the Greensboro, NC market!

We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including race, color, age, sex, religion, disability, genetic makeup, national or ethnic origin, sexual orientation, gender identity, immigration status or veteran status and all other statuses protected by federal, state, and local law.

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