Campus General Manager — Year-Round Salary & Growth

The Halal Shack; Miami (FL); On-site; USD 75,000 - 95,000; Full time

Benefits offered by this job

Healthcare

Dental

Vision

Paid time off

Sick time

401(k)

Advancement opportunities

Job summary

The Halal Shack in Miami operates a campus-focused, high-volume restaurant with a year-round salary and full benefits. The role is a full-time, salaried leadership position embedded in campus life, designed to deliver stability and growth across the academic calendar.

During the roughly 32-week peak season you lead every part of the operation, while the off-season maintains salary and benefits with reduced workload.

Qualifications

• 3–5 years of restaurant management with growing responsibility.
• At least 2 years leading managers, supervisors, or large hourly teams.
• Strong leadership, financial acumen, and decision-making in a fast, high-volume environment.
• A real commitment to hospitality and the guest experience.

Responsibilities

• Lead your team by recruiting, hiring, training, coaching, and retaining staff.
• Run daily operations with high standards for food quality, cleanliness, and safety.
• Own the P&L, drive revenue, and manage labor, food cost, and controllables using data.
• Drive the guest experience by maintaining hospitality standards and responding to concerns.

Skills

Restaurant management

Team leadership

Financial acumen

Hospitality focus

Job description

The Halal Shack in Miami operates a campus-focused, high-volume restaurant with a year-round salary and full benefits. The role is a full-time, salaried leadership position embedded in campus life, designed to deliver stability and growth across the academic calendar.

During the roughly 32-week peak season you lead every part of the operation, while the off-season maintains salary and benefits with reduced workload.