Campus Dining General Manager: Year-Round Leadership

The Halal Shack; City of Binghamton (NY); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

Healthcare

Dental

Vision

Paid time off

Sick time

401(k)

Job summary

The Halal Shack SUNY operates a high-volume campus restaurant during the academic year, offering year-round salary and full benefits. The role follows the school calendar, with a ~32-week peak season and reduced workload off-season while preserving compensation.

As General Manager, you’ll lead a front- and back-of-house team, own the P&L, and drive guest satisfaction and brand standards across a growing multi-brand platform.

Qualifications

• 3 to 5 years of restaurant management with increasing responsibility.
• Experience leading managers, supervisors, or large hourly teams.
• Strong leadership, financial acumen, and fast-paced decision making.

Responsibilities

• Lead a high-volume campus restaurant team across front- and back-of-house.
• Direct daily operations, uphold food quality, cleanliness, and safety.
• Own P&L, drive revenue, and manage labor and food costs.
• Enhance the guest experience and maintain brand standards.

Skills

Restaurant management

Leadership

Financial acumen

Operations oversight

Job description

The Halal Shack SUNY operates a high-volume campus restaurant during the academic year, offering year-round salary and full benefits. The role follows the school calendar, with a ~32-week peak season and reduced workload off-season while preserving compensation.

As General Manager, you’ll lead a front- and back-of-house team, own the P&L, and drive guest satisfaction and brand standards across a growing multi-brand platform.