Campus Cook: Fast-Paced Kitchen & Growth

Sodexo; Milwaukee (WI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Paid time off

Holidays

Medical insurance

Dental insurance

Vision insurance

Tuition reimbursement

401k

Discount programs

Shift meals

Job summary

Marquette University Commons is hiring a Cook I for Sodexo. You will prepare, portion, cook, and present a variety of hot and cold foods for meals and events, ensuring safety, quality, and Sodexo standards.

The role requires efficiency in a fast-paced kitchen and a clean, organized workstation. Applicants should have a High School diploma or GED, with 0–2 years of related experience and the ability to follow written and verbal instructions.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 2 years of related work experience.
• Knowledge of basic operation of equipment and food-handling procedures preferred.
• Ability to follow written and verbal instructions.

Responsibilities

• Prepare, portion, cook, and present a variety of hot and cold items for all meal periods and events.
• Ensure food safety, quality, and presentation to Sodexo standards.
• Maintain a clean, organized workstation and work in a fast-paced kitchen.
• Assist with production planning, estimating needs, and requisitioning supplies and equipment.

Skills

Food safety

Recipe following

Follow instructions

Kitchen equipment

Education

High School diploma/GED

Tools

Kitchen equipment

Job description

Marquette University Commons is hiring a Cook I for Sodexo. You will prepare, portion, cook, and present a variety of hot and cold foods for meals and events, ensuring safety, quality, and Sodexo standards.

The role requires efficiency in a fast-paced kitchen and a clean, organized workstation. Applicants should have a High School diploma or GED, with 0–2 years of related experience and the ability to follow written and verbal instructions.