Campus Bakery Specialist - Evenings & Weekends

UWMIL University of Wisconsin Milwaukee; Milwaukee (WI); On-site; USD 26,000 - 29,000; Full time

Job summary

UWMIL University of Wisconsin Milwaukee in Milwaukee, WI is seeking a Baker for our campus bakery. The regular position involves preparing a variety of baked goods, including yeast products, and assisting student workers in daily operations.

Weekend and evening availability is required. The role emphasizes adherence to food safety regulations and supporting recipe development and testing under supervision.

Qualifications

• Six months of food service experience in a professional setting.

Responsibilities

• 40% Prepare a variety of baked goods including yeast products
• 25% Assists student employees and provides training as needed
• 10% Assists with recipe and menu development and testing
• 15% Adheres to federal, state, campus, and local safety regulations, policies, and procedures
• 10% Assists with recipe and menu development and testing
• 10% Cleans, inspects and maintains bakery equipment and work areas to ensure adherence to safe food quality, handling, and sanitation processes and procedures

Skills

Food service experience

Customer service

Education

ServSafe Certification

Food Handler or Manager certification

Job description

UWMIL University of Wisconsin Milwaukee in Milwaukee, WI is seeking a Baker for our campus bakery. The regular position involves preparing a variety of baked goods, including yeast products, and assisting student workers in daily operations.

Weekend and evening availability is required. The role emphasizes adherence to food safety regulations and supporting recipe development and testing under supervision.