Cafeteria Cook & Kitchen Team Member

Publix Super Markets; McCalla (AL); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Employee stock ownership plan that Con

An opportunity to purchase additional

401(k) retirement savings plan

Group health, dental and vision plans

Paid Time Off

Paid Parental Leave

Short- and long-term disability

Tuition reimbursement

Free hot lunches (buffet-style) atfac

Job summary

Publix Super Markets in McCalla, AL is seeking a dedicated team member for a Distribution/Food Preparation role. You will prepare, cook, and serve meals for Publix associates, stock and rotate inventory, and operate the dishwasher to keep facilities running smoothly.

The position requires physical stamina and the ability to work nights, weekends, and holidays, with lifting up to 50 pounds. Previous cooking experience is preferred, and teamwork is essential for daily operations.

Qualifications

• Be at least 18 years old.
• Be able to work nights.
• Be able to work weekends, holidays, and extended periods of time.
• Be able to lift a minimum of 50 pounds.
• Be able to read, write, and solve math problems.
• Be able to interpret, understand, and follow instructions.
• Be able to stand for long periods of time.
• Be able to bend, stoop, and twist.
• Have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school).
• Have the ability to work well with others and be a team member.
• Show enthusiasm, initiative, and pride in work and
• Show commitment to Publix’s mission.

Responsibilities

• Stocking and rotating inventory.
• Preparing, cooking, and serving meals for Publix associates.
• Washing pots and operating the dishwasher.

Skills

Teamwork

Reading & Math

Lift 50 lbs

Night/Weekend Availability

Six months cooking exp

Job description

Publix Super Markets in McCalla, AL is seeking a dedicated team member for a Distribution/Food Preparation role. You will prepare, cook, and serve meals for Publix associates, stock and rotate inventory, and operate the dishwasher to keep facilities running smoothly.

The position requires physical stamina and the ability to work nights, weekends, and holidays, with lifting up to 50 pounds. Previous cooking experience is preferred, and teamwork is essential for daily operations.