Cafeteria Cook — Evening/Weekend Food Prep Pro

Publix Super Markets; Orlando (FL); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Employee stock ownership plan

Private stock purchase option

401(k) retirement plan

Health, dental, and vision plans

Paid Time Off

Paid Parental Leave

Disability insurance

Tuition reimbursement

Free hot lunches

Benefits website

Job summary

Publix Super Markets Distribution is seeking a Kitchen Associate to prepare, cook, and serve meals for Publix associates within the distribution facility. The role supports a fast-paced food service environment and requires adherence to safety standards.

Responsibilities include cooking a variety of entrees, maintaining quality, and collaborating with a team. This position is on-site in Orlando and emphasizes reliability, stamina, and a commitment to Publix’s mission.

Qualifications

• Be at least 18 years old.
• Be able to work nights.
• Be able to work weekends, holidays, and extended periods of time.
• Have knowledge of cooking principles.
• Have at least one year of cooking experience in an environment with multiple entrees/methods.
• Food Safety Professionals certification or equivalent within 90 days of start date.
• Be able to lift a minimum of 50 pounds.
• Be able to read, write, and solve math problems.
• Complete a Basic Office Skills Test before start date.
• Be able to interpret, understand, and follow instructions.
• Be able to stand for long periods of time.
• Be able to bend, stoop, and twist.
• Work well with others and be a team member.
• Show enthusiasm, initiative, and pride in work.
• Show commitment to Publix’s mission.

Responsibilities

• Preparing, cooking, and serving meals for Publix associates.
• The responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.

Skills

Cooking knowledge

Food safety certification

Teamwork

Physical strength

Math literacy

Basic office skills

Reading/writing

Enthusiasm and initiative

Commitment to Publix mission

Job description

Publix Super Markets Distribution is seeking a Kitchen Associate to prepare, cook, and serve meals for Publix associates within the distribution facility. The role supports a fast-paced food service environment and requires adherence to safety standards.

Responsibilities include cooking a variety of entrees, maintaining quality, and collaborating with a team. This position is on-site in Orlando and emphasizes reliability, stamina, and a commitment to Publix’s mission.