Cafeteria Cook: Fast-Paced Kitchen, Growth & Benefits

Sodexo Group; Wilmington (NC); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

Paid time off

Holiday pay

Medical insurance

Dental insurance

Vision insurance

401k

Tuition reimbursement

Discount programs

Shift meals

Job summary

Sodexo is seeking a Cafeteria Cook to prepare hot and cold dishes for all meal periods, ensuring quality and safety. You will work in a fast-paced kitchen, maintaining sanitation and presentation while following Sodexo culinary standards.

The role supports a variety of dining services, requires basic kitchen equipment knowledge, and emphasizes teamwork and reliability in a client-focused setting.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 2 years of related work experience.
• Must be able to read and follow a recipe unsupervised.

Responsibilities

• Prepare hot and cold food items according to Sodexo standards.
• Follow recipes and product directions for cooking and serving.
• Estimate food requirements, check production, and requisition supplies.
• Uphold food safety and sanitation, maintain clean workstations.

Skills

Food safety

Recipe reading

Following instructions

Time management

Education

High School diploma or GED

Job description

Sodexo is seeking a Cafeteria Cook to prepare hot and cold dishes for all meal periods, ensuring quality and safety. You will work in a fast-paced kitchen, maintaining sanitation and presentation while following Sodexo culinary standards.

The role supports a variety of dining services, requires basic kitchen equipment knowledge, and emphasizes teamwork and reliability in a client-focused setting.