Cafe Restaurant Manager - Team Leader & Growth Driver

Baskin-Robbins; Hainesville (IL); On-site; USD 42,000 - 65,000; Full time

Job summary

Dunkin Donuts is seeking a Restaurant Manager in Illinois to oversee daily restaurant operations, drive sales, and maintain brand standards. You will lead a team, ensure customer satisfaction, and implement company procedures while managing staffing and training needs.

The role requires 3–5 years in food & beverage or retail management, a high school diploma or equivalent, and the ability to lift 30–50 pounds and use repetitive motions as part of the job. A flexible schedule is needed.

Qualifications

• 3–5 years experience in food & beverage service, management, hospitality, or retail environment.
• High school diploma or equivalent.
• Able to lift 30–50 pounds and perform duties requiring bending, reaching and repetitive motion.

Responsibilities

• Maintain and manage the restaurant environment, store presentation and brand consistency.
• Implement store strategy and action plans to drive sales and profitability.
• Motivate the team to complete the sales process and ensure customer satisfaction.
• Hire, train and monitor development of staff and ensure compliance with procedures.

Skills

Restaurant management

Team leadership

Customer service

Staff training

Operations

Education

High school diploma

Tools

POS systems

Job description

Dunkin Donuts is seeking a Restaurant Manager in Illinois to oversee daily restaurant operations, drive sales, and maintain brand standards. You will lead a team, ensure customer satisfaction, and implement company procedures while managing staffing and training needs.

The role requires 3–5 years in food & beverage or retail management, a high school diploma or equivalent, and the ability to lift 30–50 pounds and use repetitive motions as part of the job. A flexible schedule is needed.