Cafe Kitchen Lead & Food Service Supervisor

University of Oklahoma; Norman (OK); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Free meals

Uniforms provided

Job summary

University of Oklahoma seeks a first line assistant supervisor for Bookmark Cafe. You will supervise food preparation, serving, training, and ensure quality and sanitation across shifts.

Role requires a high school diploma or culinary school background, 12 months of restaurant/customer service, and ability to obtain a Food Handlers License; ServSafe certification preferred. Night/weekend shifts and weather-related contingencies may apply.

Qualifications

• High school diploma or GED or culinary school graduate.
• 12 months of restaurant/customer service experience.
• Ability to obtain a Food Handlers License.
• ServSafe Certification preferred.

Responsibilities

• Prepare, produce and serve food items following recipes and portion control.
• Supervise and train food service workers and students.
• Ensure sanitation, safety, and proper operation of equipment.
• Oversee inventory, scheduling and maintenance records.

Skills

Supervisory experience

Food preparation

Sanitation

Customer service

Inventory management

Training

Safety compliance

Education

High school diploma or GED

Culinary school graduate

Job description

University of Oklahoma seeks a first line assistant supervisor for Bookmark Cafe. You will supervise food preparation, serving, training, and ensure quality and sanitation across shifts.

Role requires a high school diploma or culinary school background, 12 months of restaurant/customer service, and ability to obtain a Food Handlers License; ServSafe certification preferred. Night/weekend shifts and weather-related contingencies may apply.