Cafe Baker

Andre-Boudin Bakeries; Irvine (CA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Competitive salary

Generous meal discounts

Employee growth opportunities

Flexible schedules

A daily loaf of bread

Job summary

Andre-Boudin Bakeries in Irvine, CA is seeking a Baker to produce bakery items, ensure quality and drive productivity on shift. You will contribute to a warm, engaging service experience for customers and uphold brand standards.

The role welcomes entry-level applicants and emphasizes a friendly, team-oriented environment with overnight shift opportunities. A daily loaf of bread and meal discounts underline the fun, community-focused culture.

Qualifications

• Strong commitment to excellent customer service and food quality.
• Knack for providing top-notch interactive service to customers.
• Previous experience in a restaurant/bakery is welcome, entry level accepted.

Responsibilities

• Create excellent service experience for customers.
• Represent the brand positively and provide prompt service.
• Maintain a clean and comfortable environment.
• Uphold all operational standards.

Skills

Customer service

Food quality

Interactive service

Teamwork

Job description

The Baker is responsible for the production of bakery product, ensuring product quality and productivity.

The Baker is responsible for the production of bakery product, ensuring product quality and productivity. Baker experience not required.

Baker Responsibilities include:

• Creating an excellent service experience for our customers
• Representing the brand positively
• Providing prompt service and quality products
• Maintaining a clean and comfortable environment
• Upholding all operational standards.

We're looking for a Baker with:

• A strong commitment to excellent customer service and food quality
• A knack for providing top-notch interactive service to our customers
• Previous experience in a restaurant/bakery (entry level employees also welcome)
• A desire to work in a supportive fun work environment
• Ability to work overnight/ Graveyard shifts

We offer our Baker the following benefits:

• Competitive salary: $20.00-$21.00/Hour
• Generous meal discounts
• Employee growth opportunities
• Flexible schedules
• A daily loaf of bread

About Boudin Bakeries

In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ - Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™

Joining our team

As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin - all while having fun!