Catering Production/Delivery Driver

Andre-Boudin Bakeries; Roseville (CA); On-site; USD 23,000 - 24,000; Full time

Benefits offered by this job

Vehicle provided

Insurance included

Fuel provided

Tips pool

Meal discounts

Growth opportunities

Flexible schedules

Daily loaf of bread

Job summary

Andre-Boudin Bakeries is seeking a Catering Driver to ensure on-time, accurate deliveries with hospitable service. No prior driver experience required, must meet company standards and possess a valid driver’s license.

We provide vehicle, insurance, and fuel. Starting wage is $16.90–$17.00 per hour with tips pooling an extra $2–$4+ per hour, plus meal discounts and growth opportunities in a supportive environment.

Qualifications

• Strong commitment to excellent customer service.
• Ability to provide top-notch interactive service to customers.
• Entry-level acceptable with bakery/restaurant experience a plus.

Responsibilities

• Create an excellent service experience for customers.
• Represent the brand positively and deliver prompt service.
• Maintain a clean and comfortable delivery environment.
• Uphold all operational standards and safety.

Skills

Customer service

Interpersonal skills

Ability to lift 50 lbs

Job description

The Catering Driver

is responsible for making sure all routed deliveries are delivered on time, accurately, and in a hospitable fashion. Driver experience not required.

We provide vehicle, insurance and fuel.

Must have valid driver’s license and meet Company’s driver standards

Catering Driver Responsibilities include:

• Creating an excellent service experience for our customers
• Representing the brand positively
• Providing prompt service and quality products
• Maintaining a clean and comfortable environment
• Upholding all operational standards.

We’re looking for a Catering Driver with:

• A strong commitment to excellent customer service and food quality
• A knack for providing top-notch interactive service to our customers
• Previous experience in a restaurant/bakery (entry level employees also welcome)
• A desire to work in a supportive fun work environment
• Ability to handle and lift up to 50 lbs.

We offer our Catering Driver the following benefits:

• We provide vehicle, insurance, and fuel
• Competitive salary: $16.90-$17.00 starting wage
• TIPS – All Boudin Team Members participate in the tip pool averaging an additional $2 – $4+ per hour!
• Generous meal discounts
• Employee growth opportunities
• Flexible schedules
• A daily loaf of bread

About Boudin Bakeries

In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ — Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco’s oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn’t: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™

Joining our team

As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin — all while having fun!