Busser (43)

Ancho & Agave; Bloomington (IL); On-site; USD 10,000 - 15,000; Part time

Benefits offered by this job

Meal Discounts

Paid Vacation

Health Insurance eligibility

401K eligibility

Flexible Scheduling

Career Advancement Opportunities

Job summary

Ancho & Agave in Bloomington, IL is seeking a part-time Busser to support our dining team in a fast-paced environment. You will help prep dining areas, clear tables, refill waters, and maintain a clean, inviting dining room.

Responsibilities include side work, station setup, sweeping and mopping, and general maintenance to ensure guest satisfaction. The role offers an hourly wage with tips and opportunities for career growth.

Qualifications

• Flexibility to work weekends, evenings and holidays.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask and remain calm and professional in a fast-paced environment.

Responsibilities

• Support the wait staff and prepare dining areas before guests are seated.
• Clear plates, glasses and silverware; refill waters.
• Clean and reset tables; perform side work and station setup.
• Sweep, mop and maintain overall dining room and facility cleanliness.

Skills

Flexibility

Weekend availability

Hygiene knowledge

Physical stamina

Multitasking

Lifting 25 lbs

Job description

Job Details:

Job Location: Bloomington, IL 61704 • Position Type: Part Time • Salary Range: $9.00 - $9.00 Hourly • Job Shift: Open Availability

Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fastpaced work environment and want to kickstart your career in the hospitality industry, we'd like to meet you.

Busser responsibilities include but are not limited to supporting the wait staff, preparing dining areas before guests are seated, clearing plates, glasses and silverware, refilling waters, cleaning & resetting tables, side work, station setup, sweeping, mopping, and general dining room & facility maintenance.

Busser Skills & Qualifications

• Flexibility to work weekends, evenings and holidays.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask and remain calm and professional in a fastpaced environment.
• Must be able to push, pull, reach, bend, stoop and frequently lift up to 25 lbs.

Busser Employment Benefits

• Hourly rate of $9 + tips
• Flexible Scheduling
• Career Advancement Opportunities
• Meal Discounts
• Paid Vacation
• Eligibility for Health Insurance
• Eligibility for 401K

Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.