Busser (2488)

Maxby Hospitality; Lombard (IL); On-site; USD 10,228 - 14,568; Full time

Benefits offered by this job

Hourly rate of $9 + tips

Flexible Scheduling

Career Advancement Opportunities

Meal Discounts

Paid Vacation

Eligibility for Health Insurance

Eligibility for 401K

Job summary

A growing hospitality venue in Lombard, IL is seeking Bussers to join their team. The position requires flexibility in scheduling and comprises responsibilities such as supporting the wait staff, preparing dining areas, and maintaining cleanliness. Candidates should have stamina for long hours and understand hygiene rules. The role offers an hourly rate of $9 plus tips along with meal discounts and eligibility for health insurance and 401K. Join us for a rewarding career in a fast-paced environment.

Responsibilities

• Support the wait staff and prepare dining areas before guests are seated.
• Clear plates, glasses and silverware and refill waters.
• Clean and reset tables and assist in general dining room maintenance.

Skills

Flexibility to work weekends, evenings and holidays

Understanding of hygiene and food safety rules

Physical ability and stamina to carry heavy trays and stand for long hours

Ability to multitask and remain calm and professional in a fast-paced environment

Must be able to push, pull, reach, bend, stoop and frequently lift up to 25lbs

Job description

Job Details

Job Location: Lombard AA - Lombard, IL 60148

Position Type: Full-Time/Part-Time

Salary Range: $9.00 - $9.00 Hourly

Job Shift: Open Availability

Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fastpaced workenvironment and want to kickstart your career in the hospitality industry, we'd like to meet you.

Applicants must be friendly, hardworking, and teamoriented with a positive attitude. Must be availableto work consistently.

Busser responsibilities include but are not limited to supporting the wait staff, preparing dining areasbefore guests are seated, clearing plates, glasses and silverware, refilling waters, cleaning & resettingtables, side work, station setup, sweeping, mopping, and general dining room & facility maintenance.

Busser Skills & Qualifications:

• Flexibility to work weekends, evenings and holidays.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask and remain calm and professional in a fastpaced environment.
• Must be able to push, pull, reach, bend, stoop and frequently lift up to 25lbs.

Busser Employment Benefits:

• Hourly rate of $9 + tips
• Flexible Scheduling
• Career Advancement Opportunities
• Meal Discounts
• Paid Vacation
• Eligibility for Health Insurance
• Eligibility for 401K

Ancho & Agave was born out of a flavorobsessed craving for fresh, delicious Mexican food with a side offun. We’re more than just tacos, amigos and tequila … we’re the champions of bringing together qualityingredients, refreshing beverages and good times for a craveworthy experience in a casual setting.

Ancho & Agave is committed to providing equal employment opportunity for all persons regardless ofage, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, genderidentity, disability, genetic information, military or veteran's status, or any other characteristic protectedby Federal, State, or local law.