Busser (50)

Ancho & Agave; Town of Middleton (WI); On-site; USD 2,800 - 4,100; Part time

Benefits offered by this job

Meal discounts

Flexible scheduling

Career advancement opportunities

Paid vacation eligibility

Health insurance eligibility

401(k) eligibility

Job summary

Ancho & Agave in Middleton, WI is seeking Bussers to join our growing team. This part-time role offers an open availability shift and an hourly rate of $2.33 plus tips.

You will support the wait staff, prepare dining areas, clear tables, refill waters, and help with station setup. We value teamwork, quick service, and maintaining a clean, welcoming dining room.

Ancho & Agave provides meal discounts, flexible scheduling, and opportunities for growth within a casual, Mexican-inspired setting.

Qualifications

• Flexibility to work weekends, evenings, and holidays.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask and remain calm and professional in a fast-paced environment.
• Ability to push, pull, reach, bend, stoop, and frequently lift up to 25 lbs.

Responsibilities

• Support the wait staff.
• Prepare dining areas before guests are seated.
• Clear plates, glasses, and silverware.
• Refill waters.
• Clean and reset tables.
• Perform side work and station setup.
• Sweep, mop, and maintain general dining room & facility.

Skills

Flexibility

Hygiene awareness

Stamina

multitasking

Lifting up to 25 lbs

Job description

Job Details

Job Location: Middleton AA - Middleton, WI 53562

Position Type: Part Time

Salary Range: $2.33 - $2.33 Hourly

Job Shift: Open Availability

Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fast-paced work environment and want to kickstart your career in the hospitality industry, we'd like to meet you.

Responsibilities

• Support the wait staff
• Prepare dining areas before guests are seated
• Clear plates, glasses, and silverware
• Refill waters
• Clean and reset tables
• Perform side work and station setup
• Sweep, mop, and maintain general dining room & facility

Skills & Qualifications

• Flexibility to work weekends, evenings, and holidays
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry heavy trays and stand for long hours
• Ability to multitask and remain calm and professional in a fast-paced environment
• Ability to push, pull, reach, bend, stoop, and frequently lift up to 25 lbs

Employment Benefits

• Hourly rate of $2.33 + tips
• Flexible scheduling
• Career advancement opportunities
• Meal discounts
• Eligibility for paid vacation
• Eligibility for health insurance
• Eligibility for 401(k)

Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We’re more than just tacos, amigos and tequila ... we’re the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting.

Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.