Broiler Cook: Precision Grilling & Steak Expert

STK Steakhouse; Lake Buena Vista (FL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Group Life and Disability Insurance

Group Accident, Hospital Indemnity, or

Traditional and Roth 401(k) Plan

Employee Dining Discounts and/or Onsit

Career Development & Limitless Growth

Paid Sick Time (where eligible)

Employee Assistance Program (EAP)

Commuter and Dependent Care Benefits

Job summary

The ONE GROUP is seeking a skilled Broiler Cook for STK Steakhouse in Lake Buena Vista, FL. You will master the broiler station, ensure precise temperatures, and deliver exceptional steaks with peak flavor and presentation. Join a fast-paced team dedicated to culinary excellence and guest satisfaction.

This role emphasizes high-volume cooking, teamwork, and adherence to recipe standards, with opportunities for growth within the expanding brand.

Qualifications

• Previous experience as a Broiler Cook, Grill Cook, or similar high-volume kitchen role.
• Mastery of steak doneness temperatures and grill techniques.
• Strong understanding of meat preparation and food safety.

Responsibilities

• Operate the broiler and grill stations with precision and efficiency.
• Cook steaks, seafood, and other proteins to exact temperature specifications.
• Ensure perfect sear, char, and doneness while maintaining speed and consistency.
• Follow recipe guidelines, portion controls, and plating standards to maintain consistency.
• Monitor and maintain proper cooking temperatures for all proteins and grill items.
• Work closely with the expediting team to ensure accurate and timely orders.
• Maintain cleanliness and organization in all kitchen workstations.
• Assist with daily prep tasks, including cutting, trimming, seasoning, and marinating proteins.
• Follow food safety and sanitation guidelines to uphold health department regulations.
• Work collaboratively with BOH team members to ensure a smooth and efficient service.
• Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm.

Skills

Broiler cooking

Grill techniques

Food safety

Knife skills

Teamwork

Job description

The ONE GROUP is seeking a skilled Broiler Cook for STK Steakhouse in Lake Buena Vista, FL. You will master the broiler station, ensure precise temperatures, and deliver exceptional steaks with peak flavor and presentation. Join a fast-paced team dedicated to culinary excellence and guest satisfaction.

This role emphasizes high-volume cooking, teamwork, and adherence to recipe standards, with opportunities for growth within the expanding brand.