Broiler Cook: Master the Grill in a Fast-Paced Steakhouse

Cattlemens; Rancho Cordova (CA); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

50% dining discount

Team environment

Medical, Dental, Vision, Life &Dis

401K

Cattlemens Cares Fund

Job summary

Cattlemens is hiring a Broiler/Line Cook in Rancho Cordova, CA. The role focuses on delivering perfectly cooked steaks and entrées with hospitality and Western-style service. Pay ranges from $19 to $25.50 per hour, depending on experience and location, with benefits and a strong team culture.

Join a family-owned steakhouse with a long tradition of quality and career growth opportunities, flexible shifts, and a supportive work environment that emphasizes teamwork and guest satisfaction.

Qualifications

• Proven experience as a broiler, line cook, or grill cook in a high-volume kitchen.
• Knowledge of proper food handling and safety procedures.
• Ability to work efficiently under pressure while maintaining accuracy.

Responsibilities

• Quickly and efficiently prepare center-of-the-plate items per recipes and quality standards.
• Operate the broiler with precision to cook each steak as ordered.
• Coordinate timing with teammates to ensure fast, accurate service.
• Maintain strict quality control for every plated item.
• Uphold food safety, sanitation, and cleanliness standards at all times.

Skills

Attention to detail

Team player

Food safety

Job description

Cattlemens is hiring a Broiler/Line Cook in Rancho Cordova, CA. The role focuses on delivering perfectly cooked steaks and entrées with hospitality and Western-style service. Pay ranges from $19 to $25.50 per hour, depending on experience and location, with benefits and a strong team culture.

Join a family-owned steakhouse with a long tradition of quality and career growth opportunities, flexible shifts, and a supportive work environment that emphasizes teamwork and guest satisfaction.