Breakfast Cook: Growth, Perks & Daily Pay

Hilton Atlanta Airport; Atlanta (GA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical and Dental

Vision insurance

Vacation, Sick and Holiday

Pet insurance

Life insurance

401(k) with matching

Hotel room discounts

DailyPay access

Job summary

HEI Hotels and Resorts seeks a kitchen teammate at Hilton Airport Atlanta to prepare food of consistent quality, follow recipes, and assist in all kitchen functions. You will start items ahead of time, rotate perishables, and help set up plans to control costs and waste while maintaining safety and cleanliness.

Hotel experience is preferred; strong dexterity and ability to lift up to 100 lbs are required. Regular attendance and teamwork are essential for daily operations.

Qualifications

• Hotel experience preferred.
• Finger/hand dexterity to operate food machinery.
• Ability to grasp, lift and/or carry up to 100 lbs on a continuous schedule.

Responsibilities

• Prepare food of consistent quality following recipes and standards per check from servers.
• Start items ahead of time and manage preparation to avoid overproduction.
• Rotate perishables and date containers according to HEI standards.

Skills

Dexterity with food machinery

Effective communication

Physical ability to lift 100 lbs

Job description

HEI Hotels and Resorts seeks a kitchen teammate at Hilton Airport Atlanta to prepare food of consistent quality, follow recipes, and assist in all kitchen functions. You will start items ahead of time, rotate perishables, and help set up plans to control costs and waste while maintaining safety and cleanliness.

Hotel experience is preferred; strong dexterity and ability to lift up to 100 lbs are required. Regular attendance and teamwork are essential for daily operations.