Breakfast Attendant - Get Paid Daily & Guest-Focused

InnVentures

Issaquah (WA)

On-site

USD 25,000 - 30,000

Full time

10 days ago
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Benefits offered by this job

Group insurance
Paid time off
401(k) plan
Voluntary benefits
Disability coverage
Flexible Spending Account
Hotel benefits
Employee assistance program
Leadership development
Get paid daily

Job summary

InnVentures at SpringHill Suites Seattle Issaquah is seeking a Breakfast Attendant to deliver a quality dining experience for guests. You will prepare buffet items, stock stations, greet guests warmly and help maintain a clean, inviting breakfast area.

This role emphasizes hospitality, teamwork across hotel departments, and the ability to stand for long shifts, lift up to 25 pounds, and obtain a Food Handler’s Permit. Benefits include medical/dental/vision, 401(k), PTO, and daily pay options.

Qualifications

  • Previous food handling or fast food experience is preferred, but not required.
  • Must be able to obtain a Food Handler’s Permit; some locations require an Alcohol Server’s Permit.
  • Basic verbal and written communication skills are required.
  • Must be able to read and write; stand and move for an entire shift; able to lift at least 25 pounds.

Responsibilities

  • Prepare food items, prep, stock and maintain the buffet.
  • Offer flexibility and creativity to meet guest requests.
  • Proactively assist guests with eye contact and a warm greeting.
  • Wash dishes, clean the kitchen and maintain daily checklists and temperature logs.
  • Assist with inventory, ordering and receiving of all food and beverage items.
  • Support the goals of the hotel through teamwork and collaboration with all departments.

Skills

Food handling
Communication skills

Job description

InnVentures at SpringHill Suites Seattle Issaquah is seeking a Breakfast Attendant to deliver a quality dining experience for guests. You will prepare buffet items, stock stations, greet guests warmly and help maintain a clean, inviting breakfast area.

This role emphasizes hospitality, teamwork across hotel departments, and the ability to stand for long shifts, lift up to 25 pounds, and obtain a Food Handler’s Permit. Benefits include medical/dental/vision, 401(k), PTO, and daily pay options.

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